Ghee has been used in Ayurveda for centuries to enhance 'Ojas' (life energy) Made in Byron Bay according to traditional Ayurvedic methods from 100% Certified Organic Unsalted Butter from Australian Grass Fed Cows.


  • Stimulates 'Agni' our digestive fire aiding digestion and assimilation of nutrients from our foods.
  • Vegetarian
  • Has a very high burning (smoke) point.
  • Perfect for frying, sauteing, baking, roasting or use as a healthy spread.
  • Enhances flavours especially herbs added to cooking.
  • High in Omega 3 and 9 essential fatty acids and Vitamins A, D, E & K
  • Contains high levels of the antioxidant Conjugated Lineolic Acid (CLA)
  • Ghee helps to transport nutrients deep into the 7 layers of Dhatu (tissues).
  • Highly nourishing, lubricates joints, improves flexibility and soothes inflammation.

Key Benefits

  • Additive Free
  • GMO Free
  • Free Range Grass Fed Jersey Cows
  • No Artificial Colours or Flavours
  • Made in Byron Bay NSW




SKU 940701
Brand Sol Organics

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