Now in their 4th decade of operation, Spiral Foods started in the 70's, believing that good, safe and wholesome food is a basic human right. While they've seen many changes in eating patterns and fads, Spiral has maintained their roots and beliefs. Spiral products are made by people with a passion for wholesome, traditional foods of the highest standards and quality. This earth, this food.
Japanese Brown Rice Vinegar is a naturally fermented flavouring agent made from organic brown rice that is fermented in earthenware vats that are over 100 years old and buried in the ground on the island of Kyushu. One of the most nutritious vinegars, it is not only prized for its taste, but also as a beauty aid and medicine. While most commercial rice vinegars are made by pounding crushed rice, Spiral's is still made traditionally, using organic wholegrain rice and no added sugar or alcohol.
Organic brown rice, well water, seed vinegar